Description
This quality Victorinox carving knife is ergonomically designed, and ideal for carving all kinds of meat.
Swiss made carving knife with a sharp, straight edge, 19cm blade, and a non-slip red Fibrox handle.
Whether you’re a butcher, a chef or an everyday kind of cook, the Fibrox professional line of Victorinox knives delivers the precision and efficiency of the restaurant kitchen to your home.